All natural; no MSG, no anti-caking agents, no fillers or preservatives.  Simply blended spices.  No Bull!

Ingredients:
4        ea                 8oz Fresh halibut fillet
1/3     C                  Spice Union Sweet & Smoky Spice Rub
3        Tbsp             Olive oil
2        Tbsp             Fresh Italian parsley- finely minced

 

1. Preheat your oven to 375°F.

2. Brush the bottom of a glass or ceramic baking dish with 1 Tbsp of olive oil.

3. Drizzle the remaining 2 Tbsp of olive oil over the halibut and rub the oil to coat the halibut fillets.

4. Liberally season each halibut fillet with Spice Union Sweet & Smoky Spice Rub.

5. Place the halibut fillets into a glass or ceramic baking dish.

6. Place the baking dish into the oven.

7. Cook the halibut fillets for about 12-15 minutes or just until the halibut is barely cooked through.

8. Garnish the halibut with fresh minced parsley.

9. Serve immediately with your signature side dishes.